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Electric Meat Grinder Description
Experience the convenience and efficiency of the 1000W chicken meat grinder, designed to simplify the meat grinding process and save you time. Whether you're creating juicy burgers, flavorful sausages, or savory meatloaf, the Alpine meat grinder is up for the task. With a variety of grinding plates included, you can easily adjust the coarseness of your grind to suit your specific recipe.
Featuring a high capacity and powerful 1000W motor, this plastic mini meat grinder is a versatile appliance that can handle tough cuts of meat with ease. Not limited to just meat, this grinder can also be used to grind nuts, vegetables, and fruits, making it a valuable addition to any kitchen.
The user-friendly design of this electric meat grinder makes it easy to operate for cooks of all skill levels. From beginners to experienced chefs, everyone can appreciate the simplicity of this kitchen tool. Keep your meals delicious and nutritious with the help of this plastic meat grinder utensil.
Cleanup is a breeze with the easy-to-clean design of the meat grinder. Simply disassemble the parts and clean the removable tray to remove any excess meat. The durable stainless steel blades are rust-resistant and can withstand regular use without any issues.
We value customer satisfaction and ensure that each Alpine Cuisine stainless steel and plastic electric meat grinder machine is packed with UL approval. If you have any questions or concerns about our heavy-duty meat grinders for home use, please don't hesitate to contact us. Your happiness is our priority.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
package_dimensions | 15.25 x 12.25 x 11 inches | ||||
item_weight | 13.12 pounds | ||||
manufacturer | Alpine Cuisine | ||||
country_of_origin | China | ||||
item_model_number | MG-1000 | ||||
customer_reviews |
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best_sellers_rank | #320,207 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #424 in Meat Grinders | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | August 26, 2016 |
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